Today my lower back hurt so I didn’t do any exercise. I did work on my egg aversion with French toast.
Jeff made a homemade loaf of sourdough bread that he soaked in egg and cooked.
Now this next part is controversial. I hate to add more divide when our county is so polorized. But, I topped my French toast as I did growing up, with butter and salt.
Now I know some of you (Mom, Dad, Laura, Jenny) know this is an excellent way to eat French toast. For the rest of you syrup toppers, let’s agree to disagree.
But you may want to try it. 31 years of marriage has not converted Jeff. But it’s pretty delicious. And it is helping me overcome my egg aversion a bit.
It’s absolutely the only acceptable way to eat French toast.
I’m going to add what more controversy: what is french about this 🤭
Hey lady, don’t let anyone yuck your yum!🍞🇫🇷🧈🧂😋
Bruce & I will have to try French toast SZ-style. We do like salt on watermelon & pepper on cantaloupe though.
Huh, i have never even heard of eating french toast this way….i will give it a try…
But then again, you also like cottage cheese with stewed tomatoes 😄